Scores of new restaurant leases are “restoring vibrancy” to midtown and downtown, according to a new CBRE survey. Citing “observably livelier” streets over the summer, the study argued that over 100 recently-signed eatery leases boded well for the districts’ future. Read more…

Rampoldi, the opulent Italian restaurant, debuts a new location in NYC’s Lincoln Square this week, a collaboration between MC Hospitality Group and chef Antonio Salvatore. Read more…

In New York City, Ruben Rodriguez honored his Galatian heritage with East Village newcomer Kōbo. Monte Carlo’s Rampoldi made its U.S. debut, with Antonio Salvatore along as chef and partner. Franklin Becker christens his seafood-focused venture, Point Seven, this week in the MetLife Building. Daily Provisions marked its entry into Brooklyn, with Claudia Fleming as… Read more…

There is a new $45 cocktail in New York, and you can find it at Rampoldi, a Monte Carlo-based import that has expanded to a second location opposite Lincoln Center. There are chandeliers, extremely lavish vibes, and a soufflé, and if this fine dining establishment is anything like Rampoldi Monte Carlo, it’s bound to quickly become...

Here’s Everything You Need To Know. Prepare to embark on a culinary journey that transcends borders and encapsulates the essence of Monaco’s opulence as MC Hospitality Group proudly presents the opening of Rampoldi New York today. This exciting venture extends the legacy of the iconic Monte Carlo establishment, Rampoldi, to the vibrant heart of New...

New York has gotten an abridged version, not the full multivolume edition, of the family-run collection of Roscioli restaurants and food shops in Rome. An intimate restaurant on the lower level for tasting menus opened in July. A brick-vaulted cellar for wine tastings a few steps below has yet to make its debut. But the ground...