It’s a Monaco legend that Luciano Disaro, its ex-owner, had institutionalized well beyond the Principality’s borders. Unique institutions like this are not born overnight. In fact it has taken 75 years for Rampoldi’s to arrive at the zenith. “The proof of the pudding is in the eating” is the apt saying – and, of course, evidenced by a celebration with Prince Albert in attendance at its 75th birthday on October 16th – with a flamboyant birthday cake to match the occasion.
