MCHG Group Menu Chef News & Events Gift Cards Reservation Private Events
Rampoldi Monte-Carlo Rampoldi New York La Table D'Antonio Salvatore Monte-Carlo
Latest news from Rampoldi
Press Five Things to Know About New York’s Rampoldi
In this edition of The Rundown, we’re revealing all the details about Ramjloldi New York, the second location of the iconic Monte Carlo restaurant, tucked away on 64th Street just across from Lincoln Center. Here, the entire menu of the Monaco original is faithfully reproduced, and the dining room features nearly identical decor. After a...
September 26, 2023
Press Monaco’s Rampoldi opens in New York
Monaco’s Rampoldi restaurant opens a satellite in New York on Tuesday, September 26, with the aim of serving the same type of food it offers in Monaco, where it has operated since 1946. “We give the best of Italy, the best of French products and recipes, mixed together a little bit with elegance, nice service,...
September 26, 2023
Press Opening Rampoldi NYC
Exclusive: One of Monaco’s Best Restaurants Is Opening an Outpost in N.Y.C. Here’s a Look Inside. Read on Robb Report.
September 25, 2023
Press An Exclusive Prelude to the Grand Unveiling: Intimate Dinner at Rampoldi
In the lead-up to the highly anticipated launch of the Robb Report Monaco & Côte d’Azur Edition, an exclusive culinary event is set to unfold within the hallowed halls of the esteemed Rampoldi. Scheduled for May 21st, this gastronomic soirée serves as a captivating overture to the grand unveiling, adding a layer of culinary enchantment...
September 18, 2023
Press Food For Thought
Why Rampoldi, Monte Carlo, is still – after 77 years – the thinking foodie’s dining destination du jour. For those who have not come across the word ‘synaesthesia’ before, it refers to when a person hears music, but sees shapes; instantly sees a colour when a familiar word hits their cranial nerves; smells a fruit,...
September 18, 2023
Press It’s the 75th for the Monte-Carlo Culinary Paradise “Rampoldi“
It’s a Monaco legend that Luciano Disaro, its ex-owner, had institutionalized well beyond the Principality’s borders. Unique institutions like this are not born overnight. In fact it has taken 75 years for Rampoldi’s to arrive at the zenith. “The proof of the pudding is in the eating” is the apt saying – and, of course, evidenced by a...
September 18, 2023
Stay updated with Rampoldi and its activities: the latest news, the events, the dinners we organize and our press review